Ingredients:
Kalamata Olives (54%), Water, Salt, Wine Vinegar, Sugar, Food Acid (260), Extra Virgin Olive Oil
Allergens: May be present: Milk, Almond.
Storage Advice: Refrigerate after opening. Consume within three weeks of opening.
Nutritional Information:
Servings per package: 5.9 Serving size: 20g (of olives) |
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Avg. Qty. Per Serving | Avg. Qty. Per 100 g | |
Energy | 202kJ | 1008kJ |
Protein | 0.2g | 22.8g |
Fat, total | 4.6g | 22.8g |
- saturated | 0.5g | 2.5g |
Carbohydrate | 1.4g | 7.1g |
- sugars | 0.2g | 0.8g |
Sodium | 200mg | 1000mg |