Tocchetti – Multigrain Sourdough
Our Italian breadsticks are a moreish appetizer, perfect for entertaining. We love these served with mixed olives, figs & blue cheese.
Wheat Flour, Multigrain Flour (32.6%) [Wheat Flour, Sunflower Seeds, Rye Flour, Sesame Seeds. Flax Seeds, Barley Flour, Oat Flour, Salt, Sourdough Powder (Wheat), Malted Barley Flour, Ascorbic Acid, Amylase], Sunflower Oil, Puffed Rice, Sesame Seeds, Extra Virgin Olive Oil, Sea Salt.
Allergens: Contains: Wheat, Rye, Barley, Oat, Sesame. May be Present: Soy.
Storage Advice: After opening, transfer contents to a clean dry airtight container and store away from direct sunlight.
|Servings per package: 5
Serving size: 20g (Approx. 3 pieces)
|Avg. Qty. Per Serving||Avg. Qty. Per 100 g|